It can be confidently stated that the kitchen at Casa do Marquês is the heart of the organization and one of the secret ingredients to our successful catering.
In one of the most productive kitchens in Europe, Chef Humberto Santos orchestrates a team of professionals responsible for numerous banquets, from the most public to the most discreet.
Our catering philosophy combines passion and precision. Creators of our own school and an exclusive model of work and organization, Casa do Marquês has always focused on homemade flavors that conquer all palates.
